Dagoba Organic Chocolate is recalling 40,000 pounds of bars, bricks and drops because of high levels of lead in the products. The raw organic cacao from which the recalled chocolate was made came from a single supplier in Ecuador in a region of volcanic soils. Dagoba, founded in 2001, has built a reputation as a manufacturer of high-end chocolate, sold through specialty and organic foods stores. For the full story, click here.